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Romantic

Open Late

Take Out

Kid Friendly

Full Bar

Veggie Options

Outdoor Dining

Sports Bar

Brunch Served

Free WiFi

Live Music

Celebrity Chef

Organic

Delivery

 

 

 

Red White & Brew

6740 E. McDowell (N Power Rd & E McDowell)

Mesa • (480) 807-9393

 

Don’t let the name fool you, Red, White & Brew is a true restaurant that was designed from the ground up to offer the community a place to eat, drink and relax. The Brew prides itself on providing an exceptional dining experience that is fun and family friendly, creating a place guests can call home.

Red, White and Brew’s staff believes that the dining experience isn’t just about great food and service, but also about offering an extensive selection of bottled and draft micro-brews and an ever changing selection of affordable boutique wines. Holding to a philosophy that guests should enjoy their drink of choice with their meal, there are never any wrong pairings at Red, White and Brew.

Two Locations - Chandler & Mesa

 

 

 

La Piazza Al Forno

5803 W Glendale Ave (east of W Grand Ave)

Glendale • (623) 847-3301

 

We have one goal at La Piazza Al Forno: to put our heart and soul onto every Wood Fired Specialty Pizza, Entree, Sandwich, Antipasti and Dessert we proudly serve to our loyal patrons....our customers are family here. Our passion is crafting delicious Italian meals using simple and time-honored recipes. Just like the original pizzarias and trattorias of Italy, La Piazza is a place for friends and family to gather for good food, a glass of wine or beer, great conversation, and a lot of happy faces.

“Pizza the way it should be - light and full of fresh authentic ingredients.”
- About Phoenix.com

“…the best New York style pizza that I have had here in Arizona.”
- West Times

“This wonderful family spot puts Glendale on the Valley's artisanal pizza map.”
- azcentral.com

 

 

 

Picazzos Organic Italian Kitchen

2501 E. Camelback Rd (east of N 24th St)

Phoenix • (602) 955-5067

 

Welcome to a healthier dining experience where we serve organic, natural, preservative-free and Gluten-free entrees. Our Organic Italian Kitchen uses local, natural and organic ingredients to create gourmet pizzas, pastas, soups and salads – all without price increases. We think you’ll agree, it’s a smart choice to dine with us.

Here’s why: 90% of our menu is organic, with the remainder all natural. This means no hormones or additives of any kind, as we serve nitrate-free meats and free-range, Smart Chicken. We offer a fantastic selection of vegetarian gourmet pizzas, and an organic menu just for kids. We’ve also brought our organic and natural theme to our menus of desserts, cocktails, wines, and sodas. Finally, just about every one of our menu items are available Gluten-free.

Besides our great selection of organic and natural food and drinks you love our creative, art-themed environment. It is open and friendly, and provides patio dining and a separate bar area – great for single or couples dining as well as for our popular “Organic Happy Hour”.

Locations: Phoenix, N. Scottsdale, Paradise Valley, Tempe, Goodyear, Surprise, Sedona, Flagstaff, Tucson, Casa Grande and Lake Havasu.

 

 

 

IL Terrazzo

6000 E Camelback Rd (at The Phoenician)

Scottsdale • (480) 941-8200

 

Experience a new era of casual elegance for breakfast, lunch and dinner. Dine on a progressive menu of authentic Italian fare, including a variety of hand-crafted breads and fresh pastas created here at The Phoenician by our own culinary artisans. Pamper the palate with our popular Sunday Brunch, combining traditional favorites with timeless Southern European and Italian flavors in a refined, residential setting.

Complete your table with a selection of distinct beverages and spirits, from espresso and Pellegrino to signature Bellini’s and The Phoenician “Tredici” – a baker’s dozen of Italian boutique wines served daily by the glass, as selected by our Master Sommelier. Il Terrazzo brings the true, savory essence of the “bel paese” to the Sonoran Desert.

 

 

 

John Henry's

909 E Elliot Rd (southeast corner of Elliot & Rural)

Tempe • (480) 730-9009

 

John Henry's has become the favorite of discerning clientele who truly appreciate exceptional service, excellent fare and fine wines served in a relaxed, romantic atmosphere. Decorated in rich green and oak, we feature our namesake, legendary winning racehorse, John Henry, in our spacious split-level main dining room. Intimate candlelit table settings, fresh flowers and discreet but attentive service encourage romance for our diners as they appreciate the musical stylings of entertainer, Jared Howe. The theme continues in our comfortable lounge where our friendly staff serve premium wines, excellent cognacs and single-malt scotches in addtion to the wide selections of beer and spirits. The perfect setting for special occasions and business meetings when only the VERY BEST will do.

 

 

 

Cielo

7353 E Indian School Rd (at N Buckboard Trail)

Scottsdale • (480) 308-1131

 

For travelers with a cultured palate, Cielo restaurant (pronounced "chee-EL-oh," Cielo means "heaven" or "sky") at Mondrian in Scottsdale, overseen by renowned international restaurateur Jeffrey Chodorow, combines elements of Italian from all over Italy which is highlighted by handmade pastas and specialty created pizzas in a wood fire oven.

Chef Donald Lemperle is the man behind the menu items such as Conchigle al Parmigiano (Shells with parmesean cream, guanciale, leeks, pecorino and radicchio) and Tortelli di Manzo (Homemade braised oxtail tortelli, tomato sugo and parmesl). Cielo serves an innovative menu in its sleek-designed surroundings which gives off high energy, sophisticattion, but yet a relaxed environment.

at Mondrian Scottsdale – “America’s Sexiest Resort” (Travel & Leisure)

 

 

 

del Piero

25062 S Meridian Rd (at the Queen Creek Olive Mill)

Queen Creek • (480) 888-9290

 

del Piero at the Queen Creek Olive Mill is a Tuscan-inspired eatery. We feature local produce from our garden as well as meats from “The Pork Shop". You can eat inside or in the olive grove. Breakfast, Sandwiches, Paninis, Antipasto, Bruschetta, Soups and Salads.

The Queen Creek Olive Mill is a family owned company that grows and presses olives for the production of high quality extra virgin olive oil from our farm to your table. Our farming practices and the products we offer exemplify our dedication to the environment and the health of our customers.

 

 

 

La Bocca Urban Pizzaria
& Wine Bar

699 S Mill Ave (at N 7th St)

Tempe • (480) 967-5244

 

“La Bocca brings a more grown-up vibe to the college-centric Mill Avenue mix, with its warm, contemporary wine bar decor, and a menu of gourmet pizzas, sandwiches, and salads. A fine spot for a relaxed meal if you're in the neighborhood.”

“Situated in a high-profile space at the Brickyard, between Borders and Bank of America, La Bocca brings a slightly more upscale dining option to the area, not only because of its warm, contemporary décor, but also because of its menu. When you're looking for an alternative to beer, burgers, and tacos, here's a place where you can sip wine, nibble on bruschetta, and eat artisan pizzas with gourmet toppings.” - Phoenix New Times

 

 

 

Taggia

4925 N Scottsdale Rd (at E Chaparral Rd)

Scottsdale • (480) 424-6095

 

Showcasing Coastal Italian cuisine, our menu highlights fresh seafood flown in daily. Our chefs transform these carefully chosen organic, seasonal ingredients into the time-tested, naturally healthy dishes of Italy's Ligurian coastline, believing that true Mediterranean cuisine is defined by the quality of the ingredients. Flavorful dishes like Spaghettini with Diver Scallops and Spicy Sausage confirm this, all but transporting guests to the Northern Italian waterside

Nestled within FireSky Resort & Spa, Taggia offers breakfast, lunch, dinner and cocktails. Guests can choose from the relaxed, casual experience in the dining room or the livelier, social atmosphere of the outdoor patio, lounge and pool bar. Also ask us about our private dining and catering options.

At Firesky Resort & Spa

 

 

 

Digestif

7114 E Stetson Dr (between Goldwater & Scottsdale Rd)

Scottsdale • (480) 425-9463

 

Cal-Ital food for the soul. Always fresh.
From the farm to the table.

Digestif’s Chef Payton Curry crafts his ‘Cal-Ital food for the soul’ with seasonal ingredients, in-house cut meats, and local produce. Menu includes handmade pasta, stone hearth-fired crostatas, and one-of-kind desserts.

“I'm starting to believe that Digestif may just be the cure for whatever ails me. How can I think otherwise, when after every visit I've left here in a much better mood than when I arrived?”
- Howard Seftel, The Arizona Republic

at Southbridge

 

 

 

 

 

 

 

 

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